The good thing about being a Patho rotator is that I don’t go on duty every three days and that I get free weekends! I went home to Sta. Rosa yesterday. It’s nice being at home, even if I just slept most of the time. Plus, I didn’t need to spend anything because Mom and Dad took care of that. Wehehehe. Here’s my weekend in pictures!
Lunch at Blackbeard Seafood Island in Solenad 2, boodle fight style! I really liked the pakbet, i think it’s one of the besk pakbets I’ve tasted. You can’t expect much from the rest of the food because they are just the usual inihaw. The presentation was creative though. And ang daming kanin, exag.
Yummy fat crab all to myself. 🙂
Then I had to go back to Manila. On the way to our unit, we stopped by San Andres market to get some fruits. 🙂
1 kilo of rambutan and three ripe, juicy, succulent mangoes for me!
Gerald went home to QC so I’m eating alone tonight. I bought some groceries and prepared a quick dinner– shrimp quesadillas. Ingredients that I used: whole wheat flour tortillas, pizza sauce, sauteed shrimp, sauteed onions, red bell pepper and mozzarella cheese. A quick and satisfying dinner, so easy to make. I’m loving whole wheat tortillas right now, they are so versatile and you can put just about anything you want in it. Plus, it’s an entire meal in itself. Medyo messy nga lang kainin.
And for dessert, one whole ripe mango. Normally I would have eaten a cake or a chocolate… Pero kailangan mag-tiis. Hehe. The mangga was good. 😀
I have the rest of the night to myself. I could study for the quiz tomorrow… or finish my report for Wednesday… but I chose to start a new series instead. Sherlock!
Hope to have more weekends like these!